Plum and almond tart
Chickpea and chorizo stew
Apple crumble
Shortcrust pastry
Vegetarian Puy lentil lasagne
Rich Christmas pudding
Quick hummus
Light smoked haddock fish pie
Egg custard tarts
Cheese straws
Fresh pasta dough
Glamorgan sausages with red onion and chilli relish
Rhubarb crumble and cream
Flapjacks
Haggis, clapshot and whisky sauce
Roasted butternut squash
Homemade jaffa cakes
Three-tier white chocolate and raspberry cheesecake
Simple Goan chicken curry
Tuna Niçoise wrap
Bacon and mature cheddar straws
Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)
Oven-baked risotto carbonara
Rich beef and mushroom stew
Slow cooker chicken and butternut squash stew
Pork and parmesan ravioli
Garlic-crumbed chicken
Sherry trifle
Chocolate fondant tart
Granny’s cake
Pecan pie
Spiced apple chutney
Make-ahead red cabbage
Chocolate and orange scones
Intense chocolate cookies
Moussaka
Ginger sponge cake
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