Basic buttercream icing
Chocolate pecan tart
Classic crème caramel
Cinnamon, banana and blueberry muffins
White chocolate and ginger cheesecake
Coq au vin
Spiced soy roast chicken
Homemade beer mustard
Moist carrot cake with coconut orange cream
Sweet sticky spicy ribs with red onion salad
Cardamom and lemon stamped cookies
Lemon cake with lemon curd and double cream
Spicy lamb albondigas (meatballs)
Prosciutto, mozzarella and fig pizza
Chilli crab with egg noodles
Steak and perfectly cooked chips
Bacon and mature cheddar straws
Quiche Lorraine
Maple bacon lollies
Cauliflower cheese cottage pie
Basque chicken pie
Cheese straws
Spring lamb stew
Chicken cacciatore
Roasted butternut squash and sage risotto with pinenuts
Chocolate traybake with feather icing
Sausage and bean casserole
Turkey, leek and ham pie
Apple tart 'Maman Blanc'
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Victoria sponge
Our special cassoulet
Chicken with spinach
Beef bourguignon
Rhubarb crumble
Chocolate pot with ginger
Ginger sponge cake
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