Spaghetti Bolognese
Madeira cake
Christmas mini meringues
Key lime pie
Greek salad
Coq au vin
Cheese, potato and onion pie
Quick sausage casserole with Savoy cabbage pesto
Roasted sea bass with chorizo, red onion and cherry tomatoes
Asparagus risotto
Dauphinoise potatoes
Spring lamb stew
Mini stollen
Mary Berry’s treacle tart with woven lattice top
Fennel sausages braised with lemony potatoes and bay leaves
Chorizo, chicken and chickpea casserole
Banoffee cheesecake with chocolate sauce
Slow cooker chilli con carne
Roasted sausage and potato supper
Lamb madras with bombay potatoes
Horseradish and mustard beef casserole
Easter lemon pavlova
Roasted vegetable lasagne
Squash and turkey bake
Small pork pies with quails’ eggs
Iced lemon curd layer cake
Toad in the hole
Apple crumble
Lemon drizzle traybake
Roast cod with a lemon, garlic and parsley crust
Easy mince pies
Mango chutney
Braised feather blade beef
Fennel and potato gratin
Three-tier white chocolate and raspberry cheesecake
Almond rice pudding and cherry compôte
Steak and kidney pie
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