Banoffee pie
Oven-baked risotto carbonara
Chelsea buns
Nigel Slater's Thai green curry
Greek lamb with orzo
Granny’s cake
Lemon and thyme cake
Leek risotto with parmesan crisps
Elderflower cordial
Toffee apple muffins
Lemon layer cake
Tiramisu
Minced pork meatloaf with soured cream (Faschierter Rahmbraten)
Chicken and apricot curry with potato straws (sali murghi)
Sticky toffee apple pudding with calvados caramel sauce
Paella
Perfect cauliflower cheese with bacon and mushrooms
Chicken carbonara
Cheese straws
Lamb vindaloo
Victoria sponge with strawberry jam
Chicken casserole
Iced biscuits
Moussaka
Gluten-free bread
Chocolate brownie meringue cake with raspberry cream
Lemon and ricotta tart
Extra special beef biryani
Tunis cake
Mary Berry’s mother’s bread and butter pudding
Classic crème caramel
Pâte sucrée (sweet shortcrust pastry)
Toasted crumpets and warm spiced berries with yoghurt and honey
Chickpea and chorizo stew
Buckwheat pancakes with smoked salmon and citrus cream cheese
Baked camembert with garlic bread
Strawberry and almond crumble
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