Pitta chips
Chilli-glazed sticky ribs
Glamorgan sausages with red onion and chilli relish
Stuffed butternut squash
Seafood risotto
Chicken stir-fried with pak choi
Devil’s food cake
Peanut butter cookies
Cheese and onion pie
Penne with tomatoes, chorizo and cream
Chicken leg tagine with prunes, apricots and roasted almonds
Masala-marinated chicken with minted yoghurt sauce
Really good kedgeree
Egg, bacon and asparagus flan
Eight-strand plaited loaf
Pulled pork with spicy coleslaw
Chickpea and tomato salad with tahini dressing
Quick chicken Madras
Chocolate banana cake
Peppermint creams
Lentil shepherd's pie with champ
Indian fish pie
Stir-fried chilli chicken
Salmon and watercress tart
Classic carrot cake
Santa baby
Celery soup
Chicken with chorizo, peppers and sage with spiced aubergine
Spanish omelette
Meatballs with tomato sauce
Our paella
Braised feather blade beef
Quick korma
Chicken katsu curry
Slow cooker massaman curry
The best chips you have ever tasted
Catalan fish stew
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