Classic carrot cake
Chicken tikka masala
Our paella
Banoffee pie
French martini
Pork fillet with honey and ginger
Coq au vin
Rock cakes
Orange caramel custard
Fish and chips
Meatloaf
Stuffed chicken breast wrapped in pancetta
Sweet potato wedges
Chicken soup
Welsh cakes
Roast potatoes
Tarte tatin
Bolognese sauce
Pheasant breasts braised in cider
Slow cooker braised lamb shanks
Whole roasted masala chicken and potatoes
Hasselback potatoes with bacon
Greek lamb with orzo
Fennel sausages braised with lemony potatoes and bay leaves
Thai fishcakes served with Thai cucumber salad
Almondy mince pies
Turkey curry
James' sticky toffee pudding
Black Forest gâteau
Roasted butternut squash and sage risotto with pinenuts
Homemade beefburger
Amaretti biscuits
Intense chocolate cookies
Buckwheat pancakes with smoked salmon and citrus cream cheese
Cherry Bakewell cupcakes
Homemade jaffa cakes
Pasta with courgette sauce and spinach balls
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