Classic crème caramel
Homemade scones
Pancakes with Parma ham and asparagus
Butternut squash soup with parsley purée
Iced fingers
Banana and chocolate chip loaf
Cranachan
Jam doughnuts
Lush lemon pepper chicken
Thai steamed salmon
Gooey chocolate fondant puddings
Chicken kiev
Homemade fish fingers
Asparagus soup
Chelsea buns
Mary Berry's hot cross buns
Braised feather blade beef
Cardamom and lemon stamped cookies
Tabbouleh
Chocolate crispy cakes
Seafood risotto
Cottage pie with dauphinoise potato
Lemon cheesecake cocktail
Chocolate beetroot cakes
Christmas trifle
Slow-roasted pork belly with boulangère potatoes
Italian broccoli and egg salad
Green coconut fish curry
Chocolate creation showstopper
Chickpea stew with tomatoes and green chilli
Real guacamole
Pollack, chorizo and chickpea stew
Rich beef and mushroom stew
Spicy lamb albondigas (meatballs)
Old fashioned rabbit stew
Our special cassoulet
Cinnamon, banana and blueberry muffins
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