Lamb madras with bombay potatoes
Raymond Blanc's basic chocolate mousse
Penne with tomatoes, chorizo and cream
Slow cooker massaman curry
Kedgeree
Christmas mini-muffins
Make-ahead Christmas gravy
Marmalade yoghurt cake
Elderflower cordial
Five-spice duck breasts with honey and soy
15 minute pasta
Beef stew with dumplings
Risotto alla Parmigiana
Crunchy apple and blackberry crumble
Pumpkin risotto
Vegetable garden risotto
Jam-filled butter biscuits (sables)
Flower power pizza
Rhubarb crumble
Great sausage casserole
Honey and marmalade-glazed gammon joint
Haggis, clapshot and whisky sauce
Cardamom and lemon stamped cookies
Breast of lamb baked with onions
Gingerbread cake with orange icing
Irish soda bread
Quiche Lorraine
Chocolate Easter egg nest cakes
Banana bread
Victoria sponge
Feta, rocket and olive pasta salad
Chicken and lemon tagine with herby tabbouleh
Stained glass window biscuits
Chocolate whoopie pies
Cranachan
Potato bread (Kartoffelbrot)
Moroccan-style chicken with couscous and yoghurt
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