Deep-fried chicken wings al ajillo with braised peas and serrano ham with eggs
Bread and butter pudding
Pumpkin pasta with rosemary
Fennel and potato gratin
Chocolate brownie meringue cake with raspberry cream
Sour cherry and stem ginger florentines
Our paella
Hake with chorizo and potatoes (Merluza à la Gallega)
Sachertorte
Chocolate sponge cake
Shortbread
Pork chop “Maman Blanc” with sauté potatoes
Roast crispy pork belly with egg fried rice
Tarte Tatin
How to make pancakes
Cherry Bakewell cupcakes
Mulligatawny soup
Pecan toffee cheesecake
Shredded duck with plums and chilli flatbread
Homemade tandoori chicken
Beef stew with dumplings
Lamb madras with bombay potatoes
Cumin-crusted vegetables
Christmas biscuits
Lemon cheesecake
Mini Victoria sandwiches
Pasta with tomato sauce, mozzarella and basil
Irish cream and chocolate cheesecake
Fabulous fish pie
Gooey chocolate fondant puddings
Sweet onions with lentil stew
Three-tier white chocolate and raspberry cheesecake
Steak pie
Skinny lemon cupcakes with drizzly icing
Moroccan fish stew
Cranberry-studded mincemeat
Seafood risotto
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