Spiced apple chutney
Braised beef in red wine
Pancakes with Parma ham and asparagus
Shortcrust pastry
Pickled cucumber
Roast shoulder of lamb with herbs and honey
Cheese and onion pie
Corned beef hash with poached eggs
Christmas mini meringues
Sausage and butterbean casserole
Mary Berry's perfect Victoria sandwich
Chicken with satay sauce
Sticky barbecue chicken wings and drumsticks
Roast chicken with sausage and bacon rolls, bread sauce and gravy-roasted potatoes
Pulled pork with spicy coleslaw
Dundee cake
Raspberry and cream cupcakes
Fish and chips
Lamb kebabs
Italian-style courgette and parmesan soup
Chicken and cashew nut stir-fry
Toffee apple muffins
Italian broccoli and egg salad
Quiche Lorraine
Viennese whirl biscuits
Black Forest gâteau
Lemon cake with lemon curd and double cream
Penne with tomatoes, chorizo and cream
Chelsea buns
Pumpkin pie
Our special cassoulet
Curried carrot soup
Aubergine chips with fennel yoghurt
Scotch broth
Christmas veggie Wellington
Chocolate crispy cakes
Lamb vindaloo
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