Sausage and chorizo goulash
Sweet potato and chickpea curry
Roasted lamb shanks
Real proper custard
Peanut butter fudge
Beef and chorizo with horseradish mash and rosemary dumplings
Mushroom stroganoff
Moroccan-style chicken with couscous and yoghurt
Haggis, clapshot and whisky sauce
Whisky and chilli tiger prawns
Italian broccoli and egg salad
Slow cooker minestrone
Spinach, aubergine and chickpea curry
Black Forest gâteau
Celery soup
BBQ sauce
Nigel Slater's Thai green curry
'Lion head' meatballs
Dauphinoise potatoes
Momma's meat jambalaya
Easter biscuits
Lemon cake with lemon curd and double cream
Light smoked haddock fish pie
Pork belly with lentils and black cabbage salsa
Minced pork meatloaf with soured cream (Faschierter Rahmbraten)
Salmon en croute
Piedmontese peppers
Boeuf bourguignon with baguette dumplings
Rice pudding with mashed fruit
Basic white rolls
Apple tart 'Maman Blanc'
Soy and honey chicken with coconut brown rice
Easy veggie stir-fry
Paul’s mum’s ginger biscuits
Leek risotto with parmesan crisps
Curried roast parsnip soup with vegetable chips
Totally lazy mini sausage rolls
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