Shin of beef with ginger, carrot and cabbage
Rioja-braised lamb shanks with chorizo and garlic
Fried ham and cheese sandwich
Gingerbread latte fudge
Coq au vin
Slow cooker dal
Thai steamed salmon
Chocolate pistachio fudge
English muffins
Cheese straws
Lemon drizzle muffins
Paul Hollywood’s bloomer
Bacon and mature cheddar straws
Leek risotto with parmesan crisps
Chicken jalfrezi
Shepherd's pie
Madeira cake
Iced lemon curd layer cake
Roasted sausage and potato supper
New York cheesecake
Pearl barley with spinach and pork mince
Ratatouille
Raymond Blanc's basic chocolate mousse
Millionaire's shortbread
Sweet onions with lentil stew
Buckwheat pancakes with smoked salmon and citrus cream cheese
Pumpkin risotto
Teriyaki salmon
Potato wedges with rosemary
Macaroons
Swiss roll
Pork fillet with honey and ginger
Mary Berry's hot cross buns
Potato soup
Moussaka
Chocolate sponge cake
Roast turkey crown
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