Maple-roast parsnips
Quiche Lorraine
Slow cooker minestrone
Valentine cupcakes
Mississippi mud pie
Chicken and pea risotto
Stilton, spinach and new potato quiche with walnut pastry
Triple chocolate brownies
Quick korma
Thai fishcakes served with Thai cucumber salad
Nigel Slater's Thai green curry
Roasted vegetable lasagne
Treacle-cured beef with Yorkshire puddings and roast potatoes
Roast pork with crackling
Chorizo tapas
Mulligatawny soup
Slow cooker massaman curry
Smoked haddock pilaf
Christmas Genoa cake
Original crème brûlée
Gluten-free bread
Tarka dal
Fragrant pilau rice
Old fashioned rabbit stew
Express lasagne
Meat and potato pie
Red onion and Brie tartlets
Curried chicken and rice salad
The perfect baked potato
Chicken cacciatore
Whole eggs in coconut masala (egg molee)
Pork, chorizo and butter bean stew
Roast squash and sweet potato soup with buttermilk blue cheese sauce
Goats' cheese cannelloni with cherry tomatoes
Paul Hollywood's scones
Tartiflette
Braised fennel with butter and parmesan
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