Hummingbird cake
Pork chop “Maman Blanc” with sauté potatoes
Lemon cheesecake
Malaysian-spiced noodles with tofu
Low-sugar Christmas biscuits
Cherry cake
Our special cassoulet
How to roast chicken
Slow cooker beef curry
Slow cooker chipotle pulled pork
Chelsea buns
Pecan toffee cheesecake
Beef and chorizo with horseradish mash and rosemary dumplings
Raspberry and pistachio éclairs
Rustic Spanish bread (Pan Rustico)
Mary Berry’s treacle tart with woven lattice top
Crispy parmesan chicken with soft basil tomatoes
Slow cooker beef hotpot
Spaghetti alla carbonara
Peppermint creams
Chicken and spinach balti
Fennel sausages braised with lemony potatoes and bay leaves
Chilli con carne
Braised steak with gravy
Lemon drizzle traybake
Beef hotpot
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Cumin-crusted vegetables
Bakewell tart
Pancakes with Parma ham and asparagus
Potato and pea curry with tomato and coriander (aloo dum)
Lemon meringue pie
Brussels sprouts gratin with bacon, cream and almonds
My mother’s cheese and onion pie
Crab linguine
Christmas mini-muffins
Toasted crumpets and warm spiced berries with yoghurt and honey
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