Real proper custard
Crab linguine
Sweet and sour chicken
Mary's lemon meringue pie
Mary Berry’s lasagne al forno
Gluten-free Venetian carrot cake
Quiche Lorraine
Salmon burgers with basil and lime mayonnaise
Soda bread
Zesty tofu cheesecake
Five-spice duck breasts with honey and soy
Banoffee pie
Pâte sucrée (sweet shortcrust pastry)
Moussaka
Moroccan lamb tagine with lemon and pomegranate couscous
Apple tart 'Maman Blanc'
Sweet onions with lentil stew
Slow cooker beef hotpot
Moules marinière with cream, garlic and parsley
Italian-style courgette and parmesan soup
Lamb vindaloo
Moroccan lamb tagine
Pulled pork with spicy coleslaw
Rich Christmas pudding
Risotto alla Parmigiana
Slow cooker minestrone
Banana bread
Lemon layer cake
Vanilla panna cotta
Mary Berry’s mother’s bread and butter pudding
Fennel and potato gratin
Pork chops with apples and cider
Roast squash and sweet potato soup with buttermilk blue cheese sauce
Chicken paprika
Portuguese custard tarts
Scotch broth
Pasta with courgette sauce and spinach balls
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