Glamorgan sausages with red onion and chilli relish
Potato soup
Chorizo tapas
Sausage and butterbean casserole
Panzanella (Tuscan tomato and bread salad)
Spiced orange cake with Christmas pudding ice cream
Rhubarb crumble
Red lentil and aubergine moussaka
Light smoked haddock fish pie
Simple bread sauce
Tarka dal with rice
Stuffed chicken breast wrapped in pancetta
Crab linguine
Potato bread (Kartoffelbrot)
Spicy chicken thighs with cucumber and cashew salad
Chicken braised in cider and chorizo
Apple fudge cake
Asparagus risotto
Chocolate ripple cheesecake
Chicken and pea risotto
Mary's lemon meringue pie
Roasted lamb shanks
Slow cooker beef brisket with bean mash
Smoked haddock pilaf
Peanut butter fudge
Catalan fish stew
Crab and leek tart
Egg custard tarts
Italian-style courgette and parmesan soup
Baked Spanish risotto
Beef goulash soup (Gulyas leves)
Chicken with spinach
Red velvet cake
Lemon and ricotta tart
Sticky barbecue chicken wings and drumsticks
Granny’s cake
Chicken curry
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