Five-spice duck breasts with honey and soy
Flower power pizza
Lush lemon pepper chicken
Greek salad
Spanish omelette
Maple and balsamic glazed lamb chops with couscous
Nasi goreng with lime and sugar barbecued chicken
Buttermilk scones
Proper baked beans with soda bread toast
Roast shoulder of lamb with herbs and honey
Egg, bacon and asparagus flan
Egg custard tarts
Lemon chicken
Winter lamb hotpot
Egg and bacon pie
Moroccan-style chicken with couscous and yoghurt
Turkey, leek and ham pie
Mini Victoria sandwiches
Easy sticky toffee pudding with toffee sauce
Paul Hollywood’s bloomer
Mary’s florentines
Cinnamon, banana and blueberry muffins
Lemon drizzle traybake
Pork fillet with honey and ginger
Chicken and leek pie
Egg-fried rice
Chicken stir-fried with pak choi
Sun-dried tomato and rosemary palmiers
Pearl barley with spinach and pork mince
Creamy sweetcorn soup
Simple bread sauce
Saag aloo with roasted gobi curry
Hand-raised chicken and bacon pie
Meat and potato pie
Chicken and butter bean casserole with basmati rice
Beef and chorizo with horseradish mash and rosemary dumplings
Chorizo, chicken and chickpea casserole
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