Lavender shortbread hearts
Lasagne
Mary Berry’s treacle tart with woven lattice top
Chocolate chip cookies
Ginger sponge cake
Raspberry and pistachio éclairs
Chicken with chorizo, peppers and sage with spiced aubergine
Mincemeat streusel
Oven-fried chilli chicken
Lamb, red wine and rosemary casserole
Roast cod with a lemon, garlic and parsley crust
Fairy cakes
Egg-fried rice
Rhubarb crumble
Cherry Bakewell cupcakes
Chelsea buns
Slow cooker beef brisket with bean mash
Chicken jalfrezi
Tarte tatin
Chorizo, chicken and chickpea casserole
Scotch broth
Homemade scones
Five-spice duck breasts with honey and soy
Pumpkin pasta with rosemary
Hot chocolate
James' sticky toffee pudding
Sticky toffee pudding
Honey flapjacks
Simnel cake
Chocolate fondant tart
Asian-braised shin of beef with hot and sour shredded salad
Creamy chicken korma with almonds
Aubergine chips with fennel yoghurt
Roasted butternut squash
Homemade Irish cream
Game pie
Fennel seed drop-biscuits
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