Apple fudge cake
Easter lemon pavlova
Tunis cake
Chicken tagine
Chicken and vegetable spring rolls
Mary's lemon meringue pie
Toad in the hole
Roast shoulder of lamb with herbs and honey
Toffee apple crumble
Roast turkey crown
Fondant potatoes
Steak and kidney pie
Shepherd's pie with spiced parsnip mash
Christmas biscuits
Pasta with winter ratatouille
Lush lemon pepper chicken
Chilli con carne
Vegetarian Puy lentil lasagne
Turkey, stuffing and cranberry Chelsea buns
Corned beef plate pie
Stir fried chicken with black bean sauce
Oven-fried chilli chicken
Feta, rocket and olive pasta salad
Chicken soup
Raw salsa
Beef and ale stew with dumplings
Apple crumble
Real proper custard
Devil’s food cake
Rich chocolate brownies
Raspberry and custard cake
Tarka dal with rice
Tear and share Christmas Chelsea buns
Pancakes with chocolate sauce
Pumpkin pasta with rosemary
Shin of beef with ginger, carrot and cabbage
Baked pappardelle with pancetta and porcini
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