Orange and almond cake
Lemon and thyme cake
Roasted butternut squash and sage risotto with pinenuts
Spinach, aubergine and chickpea curry
Turkey, leek and ham pie
Iced fingers
Mary Berry’s mother’s bread and butter pudding
Mango chutney
Chocolate beetroot cakes
Pizza expressed three ways
Hot mustard pickle
Chocolate peanut butter cheesecake
Tabbouleh
Thai green prawn curry
Bacon and mature cheddar straws
Leek risotto with parmesan crisps
Quick apricot, apple and pecan loaf cake
Lemon and blueberry muffins
Millionaire's shortbread
Perfect cauliflower cheese with bacon and mushrooms
Eggs in pots (oeufs en cocotte)
Corned beef and onion pie
Easter lemon pavlova
Classic carrot cake
Moroccan lamb tagine
Blueberry and lemon millefeuille
Paul’s mum’s ginger biscuits
Roast leg of lamb with garlic and rosemary
Cookies and cream fudge brownies
Haggis, clapshot and whisky sauce
Express bacon and pesto pasta
Rock cakes
Cheese and onion pie
Lamb madras with bombay potatoes
Pasta with winter ratatouille
Mary Berry's hot cross buns
Halloween cupcakes
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