Pheasant breasts braised in cider
Chocolate traybake with feather icing
Pot-roast chicken with potato ragù
Stained glass window biscuits
Rice pudding
Pork fillet with honey and ginger
Honeycomb
15 minute pasta
Chocolate profiteroles
Chorizo, chicken and chickpea casserole
Egg custard tarts
Light smoked haddock fish pie
Pork belly with apples and sage
Special fried rice
Homemade scones
Turkey, stuffing and cranberry Chelsea buns
Chocolate sponge cake
Roast pork with crackling
Fish and chips
Corned beef hash with poached eggs
Chicken curry
Macaroni cheese
Sour cherry and stem ginger florentines
Focaccia
Chocolate crispy cakes
Christmas pudding vodka
Victoria sponge
Gluten-free Venetian carrot cake
Raspberry and custard cake
Speculaas biscuits (traditional continental Christmas biscuits)
Basic white rolls
Three-tier white chocolate and raspberry cheesecake
Cranachan
Toasted cashew and chilli broccoli salad with sesame soy dressing
Iced lemon curd layer cake
Asian-braised shin of beef with hot and sour shredded salad
Peanut butter cookies
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