Roast parsnip and rosemary soup
Roasted sea bass with chorizo, red onion and cherry tomatoes
Mary Berry's hot cross buns
Chocolate Easter egg nest cakes
Beef goulash soup (Gulyas leves)
Basque chicken pie
Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)
Cranachan
How to make pancakes
Spiced apple chutney
Pizza dough base
Chocolate pistachio fudge
Spinach, aubergine and chickpea curry
Sweet and sour chicken
Paul’s mum’s ginger biscuits
Celery soup
Black Forest gâteau
Red velvet cake
Lush lemon pepper chicken
Braised Savoy cabbage with bacon
Pork chop “Maman Blanc” with sauté potatoes
Special fried rice
Fabulous fish pie
Tunis cake
Easter biscuits
Sticky chicken thighs with lemon and honey
Baked pappardelle with pancetta and porcini
Easy chicken tagine
Chocolate fairy cakes
Express bacon and pesto pasta
Chicken with spinach
Shepherd's pie
Shepherd's pie with spiced parsnip mash
Corned beef hash with poached eggs
Pulled beef brisket in a milk bun
Oven-baked risotto carbonara
Aromatic beef curry
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