Cherry chapel hat pegs
Slow cooker minestrone
Butter chicken
Spruced-up vanilla cake
Chocolate chip cookies
Beef cobbler with cheddar and rosemary scones
Chocolate peanut butter cheesecake
Cauliflower cheese
Chicken katsu curry
Medium-cut Seville orange marmalade
Turkey curry
Christmas chocolate Yule log
Plum and almond tart
How to roast chicken
Chicken leg tagine with prunes, apricots and roasted almonds
Crispy parmesan chicken with soft basil tomatoes
Hot cross buns
Mini Victoria sandwiches
Sausage and bean casserole
Almond rice pudding and cherry compĂ´te
Chocolate and hazelnut cake (Torta gianduia)
Lemon drizzle traybake
Meatballs with tomato sauce
Hot cross buns
Moroccan-style chicken with couscous and yoghurt
Greek salad
Crab cakes
Pitta chips
Spicy chicken thighs with cucumber and cashew salad
Winter lamb hotpot
Mary Berry's perfect Victoria sandwich
Rustic Spanish bread (Pan Rustico)
Proper baked beans with soda bread toast
Pork belly with apples and sage
Chocolate creation showstopper
Pork and parmesan ravioli
Stir-fried chilli chicken
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