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Spiced mackerel with horseradish potatoes

Stilton, spinach and new potato quiche with walnut pastry

Toasted cashew and chilli broccoli salad with sesame soy dressing

Salmon, fennel and pea risotto

Christmas carrots

Vegetarian chilli

Roasted tomato and thyme soup with double-baked cheese and chive potatoes

Mary's tea time scones

Deep-filled homity pie

Rich chocolate brownies

Homemade gravad lax with cucumber salad and mustard sauce

Green curry paste

Risotto alla Parmigiana

Chocolate cola cake

Roast cod with a lemon, garlic and parsley crust

Mary Berry's classic Christmas cake

Creamy parsnip and apple soup

Beef cobbler with cheddar and rosemary scones

Mushroom stroganoff

Berry crumble traybake

Glamorgan sausages with red onion and chilli relish

Creamy chicken, ham and leek pie

Roasted sausage and potato supper

Hasselback potatoes with bacon

Deep-fried chicken wings al ajillo with braised peas and serrano ham with eggs

Italian-style courgette and parmesan soup

Pasta with tomato sauce, mozzarella and basil

Pearl barley with spinach and pork mince

Tuna pasta bake

Creamy chicken, bacon and basil pasta

Wholemeal cheese scones

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