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Madeleines with lemon curd

Parmesan biscuits

Easter simnel cake

Rum and raisin baked cheesecake

Real proper custard

Chicken leg tagine with prunes, apricots and roasted almonds

Winter lamb hotpot

Chicken jalfrezi

Cookies and cream fudge brownies

Millionaire's shortbread

15 minute pasta

Irish fish chowder with soda bread

Mary Berry's perfect Victoria sandwich

Chicken tikka masala

Chilli crab with egg noodles

Easy spaghetti Bolognese

Meat and potato pie

Lemon and blueberry nougat

Fennel and potato gratin

Chicken biryani

Moist carrot cake with coconut orange cream

Mary's tea time scones

Quiche Lorraine

Sour cherry and stem ginger florentines

Pizza expressed three ways

Pork chops with creamy bacon cabbage

Pheasant breasts braised in cider

Green tomato chutney

Homemade beefburger

Moules marinière with cream, garlic and parsley

Banoffee cheesecake with chocolate sauce

Sweet potato and chickpea curry

Mary Berry's hot cross buns

Beef cobbler with cheddar and rosemary scones

Slow cooker braised lamb shanks

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