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Chicken and rosewater biryani

Sweet and sour chicken

Vegetarian chilli

Chocolate profiteroles

Five-spice duck breasts with honey and soy

Lemon and thyme cake

Feta, rocket and olive pasta salad

Pulled beef brisket in a milk bun

Creamy chicken, ham and leek pie

Pork meatballs with anchovies

Mary's lemon meringue pie

Butternut squash soup with parsley purée

Chicken and vegetable spring rolls

Dauphinoise potatoes

Easy sticky toffee pudding with toffee sauce

Original crème brûlée

Good vegetable soup

Lavender shortbread hearts

Vanilla panna cotta

Pecan toffee cheesecake

Slow roast leg of lamb with herb rub

Make-ahead Christmas gravy

Spaghetti alla carbonara

Chicken and pea risotto

Pork belly with apples and sage

Baked pappardelle with pancetta and porcini

Homemade gravad lax with cucumber salad and mustard sauce

Baked salmon with parmesan and parsley crust

Thai green chicken curry

Moroccan-style chicken with couscous and yoghurt

Paul Hollywood's scones

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