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Roast turkey crown

Poulet sauté au vinaigre

Lemon and thyme cake

Toasted cashew and chilli broccoli salad with sesame soy dressing

Vanilla panna cotta

Pork and parmesan ravioli

Mary Berry's classic Christmas cake

Penne with spicy tomato and mozzarella sauce

Rum and raisin baked cheesecake

Baked camembert with garlic bread

Roasted sea bass with chorizo, red onion and cherry tomatoes

Viennese whirl biscuits

Chicken and chorizo rice

Mary Berry's hot cross buns

Black Forest gâteau

Quick chicken Madras

Pork, chorizo and butter bean stew

Carrot cake cupcakes with cream cheese frosting

Ricotta dumplings

Chilli crab with egg noodles

Roast leg of lamb with garlic and rosemary

Creamy chicken korma with almonds

No-churn lemon yoghurt ice cream

Exceptional gammon with cider and cinnamon

Smoked haddock chowder with leeks and sweetcorn

White chocolate brownies (blondies)

Basic pancakes with sugar and lemon

Sweet and sour chicken

Spiced mackerel with horseradish potatoes

Thai fishcakes served with Thai cucumber salad

Roast cod with a lemon, garlic and parsley crust

Adaptable bean soup

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