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Irish fish chowder with soda bread
Sausage, pumpkin and sage casserole
Maple and balsamic glazed lamb chops with couscous
Moussaka
Chocolate fairy cakes
Vanilla panna cotta
Baked camembert with garlic bread
Irish beef stew
Lemon drizzle cake
Peanut butter squares
Roasted tomato and thyme soup with double-baked cheese and chive potatoes
Mango chutney
Baked salmon with parmesan and parsley crust
Reindeer Christmas cupcakes
British beef Raj curry
Chocolate traybake with feather icing
'Lion head' meatballs
Easter lamb with peas
Chicken and apricot curry with potato straws (sali murghi)
Whisky and chilli tiger prawns
Lasagne
Chocolate crispy cakes
Rye, ale and oat bread
Jam doughnuts
Celebration chocolate mousse cake
Moroccan-style chicken with couscous and yoghurt
Panzanella (Tuscan tomato and bread salad)
Yule log
Scotch broth
Zesty tofu cheesecake
Mary Berry's perfect Victoria sandwich
Meat and potato pie
Shepherd's pie
Pulled beef brisket in a milk bun
Creamy chicken, ham and leek pie
Roast shoulder of lamb with herbs and honey
Tuna pasta bake
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