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Make-ahead red cabbage

Peri peri roast chicken

Dauphinoise potatoes

Cranberry-studded mincemeat

Basic buttercream icing

Pecan toffee cheesecake

Pasta with tomato sauce, mozzarella and basil

Snowman biscuits (Christmas cookies)

Christmas gingerbread men

Îles flottantes

Homemade tandoori chicken

Creamy pasta with salmon

Green tomato chutney

Saag aloo with roasted gobi curry

Turkey, leek and ham pie

Roast parsnip and rosemary soup

Homemade jaffa cakes

Flourless chocolate cake

Pork fillet with honey and ginger

Creamy salmon pasta bake

Smoked haddock pilaf

Mini Victoria sandwiches

Icelandic breaded lamb chops with spiced red cabbage

Mary's tea time scones

Bacon and mature cheddar straws

Salmon burgers with basil and lime mayonnaise

Almondy mince pies

Gingerbread cake with orange icing

Sage and onion stuffing

Make-ahead Christmas gravy

Braised beef in red wine

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