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Cranberry-studded mincemeat

Egg and bacon pie

Chicken leg tagine with prunes, apricots and roasted almonds

Lavender shortbread hearts

Chocolate whoopie pies

Spiced soy roast chicken

Horseradish and mustard beef casserole

No-churn lemon yoghurt ice cream

Five-spice roast chicken drumsticks

Rustic Spanish bread (Pan Rustico)

Tuna pasta sauce with linguine

Bolognese sauce

Cherry chapel hat pegs

Orange and almond cake

Corned beef and onion pie

Roast cod with a lemon, garlic and parsley crust

Nigel's spaghetti bolognese

Baked salmon with parmesan and parsley crust

Scallops beurre blanc

Slow cooker chipotle pulled pork

Paul Hollywood’s bloomer

Red velvet cake

Speculaas biscuits (traditional continental Christmas biscuits)

Toasted cashew and chilli broccoli salad with sesame soy dressing

Smoked haddock chowder with leeks and sweetcorn

Slow cooker beef curry

Salmon and watercress tart

Piri-piri prawns and harissa couscous

Boeuf bourguignon with baguette dumplings

Red lentil soup

Chicken and cashew nut stir-fry

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