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Mary Berry’s treacle tart with woven lattice top
Speculaas biscuits (traditional continental Christmas biscuits)
Courgette and herb risotto
Pheasant breasts braised in cider
Rye, ale and oat bread
Chicken in white wine sauce
Lemon cake with lemon curd and double cream
Wholemeal cheese scones
Roasted vegetable lasagne
Pumpkin risotto
Great sausage casserole
Chicken and rosewater biryani
Curried chicken and rice salad
Minced beef pie
Thai steamed salmon
The ultimate fish pie
Really easy mushroom risotto
Pasta with tomato sauce, mozzarella and basil
Key lime pie
Calf's liver with sweet and sour onions
Pâte sucrée (sweet shortcrust pastry)
Tiramisu
Bread sauce
Peri peri roast chicken
Chocolate brownies
Quick korma
Salmon and watercress tart
Gingerbread cake with orange icing
Chorizo tapas
Quick chicken Madras
Mary Berry's hot cross buns
Beef rendang
Pulled pork with spicy coleslaw
Flower power pizza
Chicken with satay sauce
Express bacon and pesto pasta
Apple crumble
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