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Easy sticky toffee pudding with toffee sauce

Christmas veggie Wellington

Raymond Blanc's basic chocolate mousse

Vegetable garden risotto

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Aromatic beef curry

Butternut and sweet potato lasagne

Slow cooker dal

Slow roast leg of lamb with herb rub

Pollack, chorizo and chickpea stew

Chicken pasta bake (Saturday night pasta)

Butternut squash soup with parsley purée

Chocolate Easter egg nest cakes

Nigel Slater's apple crumble

Oven-baked risotto carbonara

Gluten-free bread

Lemon cheesecake cocktail

Minced beef pie

Smoked salmon pâté

Eggs in pots (oeufs en cocotte)

Slow-roasted pork belly with boulangère potatoes

Roasted sausage and potato supper

Spicy chorizo penne pasta

Chocolate whoopie pies

Pickled cucumber

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Pepper, tomato and basil pasta

Sandwich bread loaf

Thai green prawn curry

Salmon, fennel and pea risotto

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