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Paul Hollywood’s bloomer

Lemon meringue pie

Penne with halloumi and cherry tomatoes

Treacle-cured beef with Yorkshire puddings and roast potatoes

Pork chops with creamy bacon cabbage

Pulled beef brisket in a milk bun

Ricotta dumplings

Oven ki murghi (chicken baked with green chillies and onions)

Soy and honey chicken with coconut brown rice

Homemade beefburger

Slow-roasted pork belly with boulangère potatoes

Squash and turkey bake

Winter lamb hotpot

Spruced-up vanilla cake

Creamy salmon pasta bake

Mississippi mud pie

Spiced apple chutney

Homemade gravad lax with cucumber salad and mustard sauce

Christmas carrots

Make-ahead red cabbage

Spiced whole orange cake with orange mascarpone icing

Gluten-free apple and almond cake

Glamorgan sausages with red onion and chilli relish

Spiced lamb burgers with herbed yoghurt

Homemade scones

White chocolate brownies (blondies)

Stained glass window biscuits

Hot mustard pickle

Creamy chicken korma with almonds

Toasted crumpets and warm spiced berries with yoghurt and honey

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