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Lamb, red wine and rosemary casserole

Light smoked haddock fish pie

Zesty tofu cheesecake

Spiced mackerel with horseradish potatoes

Mini Victoria sandwiches

Chocolate brownies

Original crème brûlée

Chicken and pea risotto

Peanut butter cookies

Shortcrust pastry

Bolognese sauce

Greek lamb with orzo

Tagliatelle with cavolo nero, chickpeas and pecorino

Spanish omelette

Chorizo, chicken and chickpea casserole

Toasted crumpets and warm spiced berries with yoghurt and honey

Apple fudge cake

Spaghetti alla carbonara

White chocolate cheesecake

Chicken casserole

Christmas carrots

Whole eggs in coconut masala (egg molee)

Five-spice duck breasts with honey and soy

Sea bass fillet with rosemary, lemon and sea salt

Classic sourdough

Lemon meringue pie

White chocolate brownies (blondies)

Linguine with prawns and mussels

Moroccan fish stew

Salmon burgers with basil and lime mayonnaise

Honey and marmalade-glazed gammon joint

Stir-fried chilli pork

Potato and chickpea dhansak with mini puri

Portuguese custard tarts

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