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Shin of beef with ginger, carrot and cabbage

Sausage casserole with beans

Homemade chocolate truffles

Chickpea and tomato salad with tahini dressing

Chilli crab with egg noodles

Sun-dried tomato and rosemary palmiers

Scallops beurre blanc

Roast belly of pork with root vegetables

Paul Hollywood’s mince pies

Make-ahead red cabbage

Gingerbread latte fudge

Viennese gulasch

Icelandic breaded lamb chops with spiced red cabbage

Orange and almond cake

Pasta with tomato sauce, mozzarella and basil

Eight-strand plaited loaf

Chocolate brownie meringue cake with raspberry cream

Ginger and treacle spiced traybake

Corned beef hash with poached eggs

Salade Niçoise

Baked Spanish risotto

Squash and turkey bake

Gluten-free Venetian carrot cake

Christmas panna cotta

Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)

Cauliflower soup

Homemade Irish cream

Basic tomato and basil sauce for pasta

Soy and honey chicken with coconut brown rice

Loaf cake with apple and cinnamon

Rocky road crunch bars

Vanilla panna cotta

Cheese, potato and onion pie

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