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Basic white rolls

Roasted tomato and thyme soup with double-baked cheese and chive potatoes

Flourless chocolate cake

Fondant potatoes

Cheese and onion pie

Sweet potato and chickpea curry

Chicken pot pie with spicy coleslaw

Roast shoulder of lamb with herbs and honey

Chicken tikka masala

Honey and marmalade-glazed gammon joint

Steak and perfectly cooked chips

Koli ishtew (chicken stew)

Teriyaki salmon

Lancashire hot pot

No-churn ice cream

Adaptable bean soup

Pork chop “Maman Blanc” with sauté potatoes

Quick apricot, apple and pecan loaf cake

Chicken in white wine sauce

Homemade gravad lax with cucumber salad and mustard sauce

Lemon and thyme cake

Make-ahead red cabbage

Apple tart 'Maman Blanc'

Slow cooker chipotle pulled pork

Shredded duck with plums and chilli flatbread

Mini Victoria sandwiches

Moist carrot cake with coconut orange cream

Sage and onion stuffing

Horseradish and mustard beef casserole

Mary Berry's hot cross buns

Pasta with courgette sauce and spinach balls

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