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Fish and chips
Super-rich chocolate ice cream
Cinnamon, banana and blueberry muffins
Chicken and spinach balti
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Pork chop “Maman Blanc” with sauté potatoes
Chocolate fridge cake
Zebra cake
Salmon burgers with basil and lime mayonnaise
Whole eggs in coconut masala (egg molee)
Raymond Blanc's basic chocolate mousse
Chocolate sponge cake
Rhubarb crumble
Proper apple pie
Three fish pie
Smoked haddock pilaf
Black Forest gâteau
Moroccan lamb tagine
Beetroot seed cake
Rocky road crunch bars
Fraisier cake
Viennese whirl biscuits
Brussels sprouts gratin with bacon, cream and almonds
San Marzano tomato pizza
Honeycomb
Orange and almond cake
Cheese straws
Pot-roast chicken with potato ragù
Roast leg of lamb with garlic and rosemary
Chocolate pot with ginger
Tuna Niçoise wrap
Rich chocolate brownies
BBQ sauce
Chicken and vegetable spring rolls
Irish cream and chocolate cheesecake
Victoria sponge
Braised Savoy cabbage with bacon
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