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Pulled pork with spicy coleslaw

Lemon cake with lemon curd and double cream

Chocolate and hazelnut cake (Torta gianduia)

Gingerbread latte fudge

Pork chops with apples and cider

Simple Goan chicken curry

Sage and onion stuffing

Chocolate pistachio fudge

Hake with chorizo and potatoes (Merluza à la Gallega)

Peri peri roast chicken

Gingerbread cupcakes with salted caramel icing

Pickled cucumber

Sun-dried tomato and rosemary palmiers

Potato bread (Kartoffelbrot)

Fennel and potato gratin

Malaysian-spiced noodles with tofu

Red lentil and aubergine moussaka

Shepherd's pie with spiced parsnip mash

Poulet sauté au vinaigre

Slow cooker minestrone

Kerala king prawn and coconut curry

Lemon drizzle traybake

Panzanella (Tuscan tomato and bread salad)

Beef stew with dumplings

Saag aloo with roasted gobi curry

Lamb curry with basmati rice

Sour cherry and stem ginger florentines

Chicken in white wine sauce

Quiche Lorraine

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