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Roasted tomato and thyme soup with double-baked cheese and chive potatoes
Roast cod with a lemon, garlic and parsley crust
Turkey, stuffing and cranberry Chelsea buns
Chocolate pecan tart
Banoffee pie
Roast chicken with sausage and bacon rolls, bread sauce and gravy-roasted potatoes
Guinness cupcakes
Baked camembert with garlic bread
Linguine with prawns and mussels
Curried carrot soup
Stuffed chicken breast wrapped in pancetta
Turkey roll with Christmas crumble topping and sage and onion stuffing
Peanut butter squares
Cauliflower cheese with salmon
Chelsea buns
Deep-fried chicken wings al ajillo with braised peas and serrano ham with eggs
Quiche Lorraine
Dundee cake
Great sausage casserole
Treacle-cured beef with Yorkshire puddings and roast potatoes
Fresh pasta dough
Îles flottantes
Hot cross buns
Slow cooker braised lamb shanks
Breast of lamb baked with onions
White chocolate cheesecake
Chicken chasseur with creamy mash
Rhubarb crumble
Loaf cake with apple and cinnamon
Halloween cupcakes
The ultimate fish pie
Sage and onion stuffing
Feta, rocket and olive pasta salad
Yule log
Glamorgan sausages with red onion and chilli relish
Rum and raisin baked cheesecake
Chicken quesadillas and sweetcorn salsa
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